Bombay Garden Menu
Bombay Garden, an Indian restaurant located in West Jordan, UT, offers a diverse menu with vegan and vegetarian options. Customers rave about the flavorful dishes, such as Chicken Tikka Masala and Vegetable Masala, as well as the authentic Mango and Strawberry Lassi drinks. The ambiance is described as casual yet classy, perfect for groups or dinner outings. The attentive service and generous portion sizes stand out to diners, making it a favorite spot for Indian cuisine in SLC. The restaurant also offers delivery, takeout, and catering options for convenience. Overall, Bombay Garden provides a delightful culinary experience with a variety of delicious dishes and exceptional customer service.
Appetizers (Comes With Mint and Tamarind Chutneys)
Vegetable Samosa (G)
pastry filled with spiced potatoes & green peas, fried
Onion Bhaji (V)
onions slices drenched in a chickpea batter, fried
Vegetable Pakora (V)
mixed vegetables dressed in a chickpea flour, fried
Chicken Pakora
chicken tenders dipped in a chickpea batter, fried
Assorted Snacks (G)
vegetable samosa, chicken pakora, and vegetable pakora
Veg Assorted Snacks (G) (V)
vegetable samosa, onion bhaji & vegetable pakora
Saag Shorba (D)
a concoction of spinach, onions, tomatoes & cream
Soup
Chicken Specialities
Chicken Tikka Masala (D)
tandoori chicken breast cooked in a masala base of onions, bell pepper, tomatoes & cream
Chicken Coconut Kurma (N)
chicken cooked in a curry base of onions, cashew nuts, golden raisins, tomatoes & coconut milk
Chicken Makhani (Butter Chicken) (D) (N)
tandoori chicken cooked with a butter base of onions, garlic, ginger, cashew nuts, golden raisins, tomatoes & spices
Chicken Saag (D)
chicken cooked in a cream based sauce with spinach & onions
Mango Chicken
chicken coated with a chickpea batter, sauteĢed with mangos, onions & tomatoes
Chicken Briyani (D) (N)
spiced basmati rice blend cooked with chicken, onion, garlic, ginger, cashew nuts, raisins, and spices served with side of raita(yogurt)
Chicken Curry
traditional dish cooked with chicken, onions, tomatoes & curry blend
Chicken Vindaloo
chicken & potatoes in a tangy, fiery sauce
Chicken Mushroom
Chetinad Kolee
South India preparation cooked with chicken, potatoes, in a onions & pepper base sauce
Pineapple Chicken
boneless chicken, sautteed in a tangy pineapple, coconut sauce with potatoes
Lamb Boti Masala (D)
tandoori lamb cooked in a masala base of onions, bell pepper, tomatoes & cream
Lamb Coconut Kurma (N)
lamb cooked in a curry base of onions, cashew nuts, golden raisins, tomatoes & coconut milk
Lamb Saag (D)
lamb cooked in a cream based sauce with spinach & onions
Rogan Josh (D) (N)
lamb cooked in a cashew & cream sauce with onions & tomatoes
Dhaba Lamb
slow cooked lamb with potatoes, in a curry base of onions & tomatoes
Lamb Vindaloo
lamb & potatoes in a tangy, fiery sauce
Lamb Biryani (D) (N)
spiced basmati rice blend cooked with lamb, onion, garlic, ginger, cashew nuts, raisins, and spices served with side of raita(yogurt)
Chettinad Lamb
South Indian dish cooked with lamb, potatoes, in an onion &pepper based sauce
Lamb Makhani (D) (N)
tandoori lamb cooked with a butter base of onions, garlic, ginger, cashew nuts, golden raisins, tomatoes & spices
Lamb Curry
traditional dish cooked with lamb, onions, garlic,ginger,tomatoes and curry spices
Lamb Specialities
Vegetarian Specialities
Vegetable Masala (D)
mixed vegetables, cooked in masala base of onions, bell pepper, tomatoes & cream
Vegetable Coconut Kurma (N) (V)
mixed vegetables in a coconut milk & spices
Paneer Masala (D)
house-made cheese cooked with bell peppers in cream sauce
Mixed Vegetable Curry (V)
mixed vegetables steeped in a curry sauce of onions & tomatoes
Saag Paneer (D)
house- made cheese, spinach, cream & ground spices
Malai Kofta (D) (N)
vegetable balls cooked in a spiced cream sauce
Coconut Tofu (V)
tofu cooked in a curry base of coconut milk
Daal Maharani (V)
lentils cooked with onions, tomatoes & spices
Channa Raja (V)
garbanzo beans cooked with onions, garlic, ginger, tomatoes and spices to a mild sauce
Yellow Daal (V)
whipped toor daal (yellow lentils) cooked with onions, tomatoes & spices
Aloo Gobi (V)
potatoes and cauliflower cooked with spices
Mushroom Rajputana (D)
royal dish made with mushrooms cooked with butter base of onions and tomatoes
Mattar Mushroom (V)
mushrooms and green peas cooked with onions, garlic, ginger, tomatoes, and spices
Bhindi Mappas (V)
okra cooked with potatoes, onions, tomatoes, coconut milk & spices
Baygan Bharta (D)
smoked eggplant mash cooked with green peas, cream & spices
Vegetable Biryani (D) (N)
spiced basmati rice cooked with vegetables, serve with raita
Paneer Makhani (N) (D)
house-made cheese cooked with a butter base of onions & tomatoes
Mattar Paneer (D)
Vegetable Makhani (N) (D)
mixed vegetables cooked with a butter base of onions & tomatoes
Saag Aloo (D)
potatoes, spinach, cream & ground spices
Tofu Masala
Shrimp Masala
shrimp cooked in a masala base of onions, bell pepper, tomatoes & cream
Shrimp Coconut Kurma (N)
shrimp cooked in a curry base of onions, tomatoes, garlic, ginger, cashew nuts, golden raisins, spices & coconut milk
Tezpur Pineapple Shrimp
shrimp cooked with pineapple, tomatoes & coconut cream
Shrimp Curry
traditional dish cooked with shrimp, onions, tomatoes & curry blend
Shrimp Makhani (N) (D)(Butter Shrimp)
shrimp cooked with a butter base of onions, garlic, ginger, cashew nuts, golden raisins, tomatoes & spices
Shrimp Briyani
Seafood Specialties
Sauce
Masala Sauce
Makhani Sauce
Coconut Kurma Sauce
Curry Sauce
Masala Sauce (Copy)
Chicken Tandoori (D)
boneless chicken marinated in yogurt, garlic, ginger and spices, barbecued over tandoor (clay oven)
Bombay Paneer (D)
house made cheese marinated in spices
Shrimp Tandoori
jumbo shrimp marinated in yogurt & spices
Tandoori
Indian Flat-Breads
Plain Naan (G) (V)
freshly baked flat bread in tandoor fresh
Garlic Naan (G) (V)
flat bread spotted with garlic & cilantro, tandoor fresh
Peshwari Naan (G) (N) (V)
flat bread stuffed with a mix of coconut, raisins & cashews, tandoor fresh
Tandoori Roti (G) (V)
whole wheat flat bread, tandoor fresh
Butter Naan
freshly baked flat bread in tandoor fresh with butter
Butter Garlic Naan
flat bread spotted with garlic & cilantro, tandoor fresh with butter
Butter Roti
whole wheat flat bread, tandoor fresh with butter
Cucumber Raita (D)
a tangy yogurt sauce with cucumber, & spices
Kachumbar (V)
cool crisp side salad which is made with cucumbers, tomatoes, onions & spices with house fresh vinaigrette
Extra Rice
Basmati Rice (V)
steamed fragrant long grain rice
Tamarind Chutney
(condiment of fruit or vegetables, spices, and herbs blended together is chutney)
Mint Chutney
(condiment of fruit or vegetables, spices, and herbs blended together is chutney)
Mango Chutney
(condiment of fruit or vegetables, spices, and herbs blended together is chutney)
Onion Salad (V)
bed of spiced onions & hot peppers
Hot Sauce
A spicy homemade sauce. Made with house roasted habanero peppers.
Accompaniments
Beverages
Mango Lassi (D)
refreshing yogurt drink blended with mangoes and homemade yogurt
Strawberry Lassi (D)
refreshing yogurt drink blended with strawberries and homemade yogurt
Rose Lassi (D)
refreshing yogurt drink blended with rose water, sugar, and homemade yogurt
Mango Lemonade
sweet mangoes blended with house fresh lemonade
Bombay Lime
homemade lime juice blended with spices, sugar, and club soda
Soft Drinks
Coke, Diet Coke, Dr. Pepper, Sprite, and Iced Tea
Reed's Ginger Beer (Non Alcoholic)
Smooth Jamaican-style ginger beer all-natural
Indian Coffee
special coffee made with hot milk
Indian Tea
special tea boiled with milk and spices
Herbal Tea
chamomile, orange spice, green tea
Sparkling Water (San Pelligrino)
San Pellegrino
Salt Lassi
Mango Kulfi (Ice Cream) (D)
homemade Indian ice cream whipped with mango pulp, vanilla & cream
Pistachio Kulfi (Ice Cream) (D) (N)
homemade Indian ice cream whipped with pistachios, cashew nuts, cardamom & cream
Kheer (Rice Pudding) (D) (N)
cardamom-flavored rice pudding made with milk and garnished with cashew nuts & golden raisins
